Port Wine Kopke Colheita 1941 75 CL

Each wine tells a story. In the case of Colheita Kopke, this story is unique. Savoring a wine is savoring history and in the case of this Colheita it is recording important episodes such as the birth of the American composer, singer, painter, actor and writer Bob Dylon. Harvested by hand at their optimum point, the grapes are de-stemmed, crushed and vinified according to a process that is based on careful maceration with harvesting of color, tannins and aromas from the skins, complemented by permanent pumping over during fermentation. This decoration is carried out in mills, at a controlled temperature between 28-30º, until the desired Baumé degree is reached. At this stage, wine brandy (benefit) is added, creating a fortified wine. Aged in wood for varying periods of time, never less than 7 years,

Light amber in color, it has a rich and polished nose with abundant notes of hazelnuts, vanilla and an enveloping touch of wood. Concentrated and soft on the palate, with great expressiveness and consistency. Long and persistent finish.